和びすとろ　SAKU　飯田橋店

9,000 yen 12 dishes in total 3 hours all-you-can-drink

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-Appetizers-

Assortment of four appetizers

Potato salad with smoked daikon radish and cream cheese

Fresh ginger and radish pickles

Smoked duck with mustard sauce

Cream cheese and fish eggs marinated in soy sauce

-Cold dishes-

Sea bream carpaccio with salted kelp

-gem-

Braised white onion and pork

-Fried food-

Deep fried spring rolls with minced meat and spices

-A palate cleanser-

Fatty Takoyaki Snack

-Cold dishes-

Chilled steamed radish

-Excellent Item 2-

Salt-grilled yellowtail with condiments

-main-

Lean beef topped with fresh sea urchin

-You can choose one type of udon for your final dish- -You can choose one type from the list below.-

Udon noodles mixed with meat and chili oil, hot or cold

Meat udon, hot or cold

Mentaiko Kamatama Udon (Hot or Cold)

Sesame-flavored duck udon noodles, hot or cold

Mentaiko cream udon, hot or cold

Arrabiata Udon, hot or cold

Carbonara Udon (Hot)

Tomato cream udon (warm)

*One type will be provided per group per reservation.

*Please fill in the request field when making a reservation, or contact the store by the day before.

If you do not fill in the form or do not specify a preference by the day before, we will provide you with recommendations.

*Course menus are subject to change without notice.Please note.*The menu may change depending on the supply situation.Please note.*Please feel free to contact us if you have any allergies or food preferences.*The food photos are examples.